Venetsanos Winery: Dry and Sweet Wines from Santorini’s Indigenous Grape Varieties 31 July 2024 | Visiting producers Alessandro Gaboardi In the Greek Islands, winemaking has always played a pivotal role for their economies; it is a tradition and an… Continue reading
Traditional Wines from the Karst Region According to Skerk 2 July 2024 | Visiting producers Alessandro Gaboardi Visiting the Skerk Winery was the ideal opportunity to gain a deeper knowledge about macerated wines. Macerated wines are made… Continue reading
Château Carbonnieux: where the Legendary White Wines from Bordeaux were born 12 February 2024 | Visiting producers Alessandro Gaboardi Last summer, I had the chance to visit one of the oldest, largest and most iconic estates in the Bordeaux… Continue reading
Zehnhof, we are in Trentino 31 January 2023 | Visiting producers Alessandro Genova I am finally on holiday in the middle of the Dolomites, Trentino. I check the wineries near the hotel where… Continue reading
Sassotondo, the Cellar Dug into Tuff 15 September 2022 | Visiting producers Alessandro Genova We visited Sassotondo, a winery located in Alta Maremma, in the province of Grosseto. The winery owns 72 hectares of… Continue reading
Le Strette: Wines with Character in the Heart of Langhe 10 January 2022 | Visiting producers Alessandro Gaboardi Le Strette is a winery in Novello, founded in 1997 by two winemaker brothers, Mauro and Savio Daniele. The company… Continue reading
Rocche Costamagna: Barolo respecting tradition 2 December 2021 | Visiting producers Alessandro Gaboardi During a short weekend in Autumn in Langhe, I finally had the chance to visit Rocche Costamagna winery, a historical… Continue reading
De Sanctis, volcanic wines from Lazio 23 November 2021 | Visiting producers| 2 Alessandro Gaboardi I wanted to go deeper in my knowledge about wines from Frascati so we organised with some friends a visit… Continue reading
Goulis Winery: unique wines from Corfù 2 February 2021 | Visiting producers Alessandro Gaboardi Corfù Island’s history is closely linked to viticulture, and its wine was famous in ancient times, even if the pedoclimatic… Continue reading
